Victoria, British Columbia, is a charming coastal city known for its picturesque scenery, historic landmarks and vibrant culinary scene. Whether you’re strolling through its bustling downtown or enjoying a serene garden escape, you’ll find plenty of delicious options to savor. Wondering what to eat in Victoria, British Columbia? Here’s a guide to 10 must-try dishes that showcase the city’s unique flavors and cultural influences.
For souvenir inspiration, check out this guide to what to buy in Victoria, B.C.
1. Pacific Salmon
Freshly caught Pacific salmon is a staple in Victoria. Whether grilled, smoked or served as sashimi, this dish highlights the region’s rich seafood offerings.
2. Nanaimo Bars
Named after a nearby town, Nanaimo bars are a beloved Canadian dessert. These no-bake treats feature layers of chocolate, custard-flavored butter icing and a graham cracker base.
3. Dungeness Crab
Dungeness crab, known for its sweet and tender meat, is a local favorite. Enjoy it steamed with melted butter or in a fresh seafood salad.
4. High Tea

Victoria’s British heritage shines through its traditional high tea. Indulge in a three-tiered assortment of scones, finger sandwiches and desserts, served with a pot of loose-leaf tea.
5. West Coast Oysters
Victoria’s proximity to the Pacific Ocean means you’ll find some of the freshest oysters here. Served raw on the half shell with a tangy mignonette, they’re a true coastal delicacy.
6. Spot Prawns
Spot prawns, harvested locally, are another seafood highlight. These sweet and juicy crustaceans are often grilled or sautéed with garlic and herbs.
7. Butter Chicken Poutine
A Canadian classic with a twist, butter chicken poutine combines crispy fries, cheese curds and a rich butter chicken sauce for a fusion of flavors that’s hard to resist.
8. Bannock
A traditional Indigenous bread, bannock is fried or baked and often served with jam, honey or as a side to savory dishes. It’s a delicious nod to Canada’s Indigenous culinary heritage.
9. Wild Berry Desserts
Victoria’s wild berries, like blackberries and blueberries, are often featured in desserts such as pies, cobblers and crisps. These sweet treats are the perfect way to end a meal.
10. Craft Beer and Cider
Victoria’s craft beer and cider scene is thriving, offering unique flavors brewed with local ingredients. Pair a pint with your meal for the full culinary experience.
Enhance Your Culinary Adventure with Food Excursions in Victoria, B.C.

Victoria offers exciting food excursions that combine the city’s culinary delights with its rich history and natural beauty.
- Secret Garden, City Highlights and High Tea: Begin your journey with exclusive early access to the enchanting Abkhazi Garden. Stroll through the lush pathways and vibrant flowers before enjoying a traditional Royal Abkhazi High Tea. This includes an elegant assortment of scones, quiche and sandwiches, paired with Silk Road loose-leaf teas. Conclude with a scenic drive through downtown Victoria, where you can explore British colonial landmarks and enjoy seafood restaurants.
- City Tour of Scenic Victoria: Explore Victoria’s charm on this panoramic coach tour. You’ll pass through scenic neighborhoods with coastal views, visit historic China Town and conclude at the iconic Inner Harbor. Here, you’ll find local food stalls, street performers and restaurants offering regional specialties like fresh seafood and locally inspired dishes.
These excursions provide a perfect blend of food, culture and history, allowing you to savor Victoria’s flavors while experiencing its unique charm.
What to Eat in Victoria, B.C.?
When exploring what to eat in Victoria, B.C., don’t miss staples like Pacific salmon, Dungeness crab and high tea. Dive into local favorites such as Nanaimo bars, butter chicken poutine and wild berry desserts. Pair your meal with a refreshing craft beer or cider for an authentic experience.