Juneau, Alaska’s charming capital city, offers more than breathtaking landscapes and adventurous excursions—it’s a food lover’s haven. From fresh seafood to unique local delicacies, Juneau’s culinary scene reflects the bounty of its surrounding wilderness and its rich cultural history. Wondering what to eat in Juneau? Here’s a guide to the top 10 dishes that will give you a true taste of Alaska’s capital.
For tips on souvenirs to bring home, check out this guide to what to buy in Juneau.
1. King Crab
Juneau’s king crab is a culinary treasure. Known for its sweet, tender meat, this seafood delicacy is typically steamed and served with melted butter for an indulgent dining experience.
2. Halibut Tacos
Fresh Alaskan halibut wrapped in warm tortillas and topped with tangy slaw and creamy sauce is a must-try dish in Juneau. These tacos are a perfect mix of coastal flavors and local ingredients.
3. Salmon Dip
Juneau is famous for its wild-caught salmon. Salmon dip, made from smoked salmon blended with cream cheese and spices, is a delicious spread that pairs perfectly with crackers or fresh bread.
4. Rockfish Tacos
Another seafood delight, rockfish tacos feature crispy, seasoned rockfish topped with fresh salsa and creamy sauce. They’re flavorful, satisfying and uniquely Alaskan.
5. Reindeer Sausage
For a taste of Alaska’s wild side, try reindeer sausage. This savory, smoky sausage is seasoned with spices and herbs, making it a hearty snack or meal.
6. Seafood Chowder
A warm bowl of seafood chowder made with local crab, halibut and clams is a comforting dish that captures the essence of Alaska’s coastal cuisine.
7. Kelp Salsa
Juneau’s kelp salsa is a sustainable and delicious condiment made from wild kelp harvested from Alaskan waters. Its tangy, slightly salty flavor pairs wonderfully with chips or seafood dishes.
8. Alaskan Brewing Company Beer
No culinary journey in Juneau is complete without sampling a craft beer from the Alaskan Brewing Company. Their amber ale and seasonal brews are local favorites that pair perfectly with the city’s seafood offerings.
9. Wild Berry Desserts
Juneau’s wild berries—blueberries, salmonberries and cranberries—are often featured in desserts like cobblers, pies and brownies. These sweet treats are a delicious way to end a meal.
10. Fudge
Locally made Alaskan fudge, infused with flavors like wild berries or maple, is a decadent treat and a perfect souvenir to take home.
Enhance Your Culinary Adventure with Food Excursions in Juneau
Make the most of Juneau’s food scene by joining these exciting culinary excursions:
- Alaska Culinary Experience and Evening Whale Quest: Enjoy an unforgettable evening cruise featuring Alaskan cuisine and wildlife. Dine on locally sourced dishes like reindeer sausage cassoulet, seafood chowder and wild berry brownies while spotting humpback whales and other wildlife in their natural habitat.
- Last Frontier Food Tour: Embark on a three-hour guided tour of Juneau’s best eateries. Sample king crab bisque, rockfish tacos and kelp salsa and sip on Ice Cave Blue Tea or locally distilled cocktails. This walking tour also offers a glimpse into Juneau’s history through its landmarks and public art.
These excursions combine incredible food with unforgettable experiences, making them the perfect way to explore Juneau’s culinary and cultural heritage.
What to Eat in Juneau?
When exploring what to eat in Juneau, start with seafood staples like king crab, halibut tacos and salmon dip. Indulge in hearty options like reindeer sausage and seafood chowder and don’t miss unique Alaskan specialties like kelp salsa and wild berry desserts. Pair your meals with a craft beer from the Alaskan Brewing Company for an authentic local experience.
