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Sunday supper is served every day at Giovanni’s Italian Kitchen. The menu highlights Old-World classics, including veal meatballs in Romana sauce, pappardelle with rich radicchio cream or hand-tossed pizzas, delivered straight from the oven. And ask a sommelier on staff to suggest the perfect pairing from a wine list that ranges from Sangiovese to Super Tuscan.
Sunday supper is served every day at Giovanni’s Italian Kitchen. The menu highlights Old-World classics, including veal meatballs in Romana sauce, pappardelle with rich radicchio cream or hand-tossed pizzas, delivered straight from the oven. And ask a sommelier on staff to suggest the perfect pairing from a wine list that ranges from Sangiovese to Super Tuscan.
Casual
Heaped with mortadella, porchetta, fresh mozzarella and more, Giovanni’sSM assorted meat and cheese platter is the perfect way to start a meal among friends and family. If you love the taste of truffle, try the caprese salad – a beautiful globe of truffle burrata served over rocket, heirloom tomatoes, pesto, balsamic glaze and fresh basil oil. The classic lasagna is also a must-try, oven-baked and layered with tasty Bolognese sauce, cottage cheese and mozzarella. And if you’re craving a pizza, the 12-inch pizzas here do not disappoint. Stick with a traditional Margherita or primavera, or mix things up with the truffle and eggs, topped with bacon, eggs, pecorino and white truffle oil.
The most popular items have hearts drawn next to them on the menu. Keep an eye out for these can’t-miss dishes.